CookPal AI
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Mentaiko Butter

Cost $5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Seafood

    • 100g mentaiko (2 pieces)

  • Dairy

    • 🧈 100g salted butter

  • Condiments

    • 🍋 2 tbsp lemon juice
    • 🧂 Pinch of salt and pepper

STEPS

1

Bring the butter to room temperature.

2

Cut open the mentaiko and extract the roe.

3

In a bowl, mix the butter until smooth using a spatula. Add the mentaiko and lemon juice, then mix thoroughly.

4

Season with salt and pepper to taste.

NUTRIENTS

Per 1 serving

🔥

200

Calories

  • 5g
    Protein
  • 1g
    Carbs
  • 20g
    Fats

💡 Tips

This spread pairs well with pasta, bread, rice, or steamed potatoes.Store in an airtight container in the refrigerator for up to a week.For a milder flavor, reduce the amount of mentaiko.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.