CookPal AI
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Milk Cheese Dip and Bread Sticks

Cost $3, save $4

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $3

INGREDIENTS

  • Main Ingredients

    • 🍞 Bread 2 slices (cut into sticks)
    • đź§€ Sliced cheese 2 slices
    • 🥛 Milk 50ml

STEPS

1

Cut the bread into sticks and lightly toast them using a toaster.

2

Add milk and sliced cheese to a pot, stir thoroughly over low heat to melt the cheese and create a dip.

3

Transfer the cheese dip to a bowl and serve with toasted bread sticks.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 10g
    Protein
  • 30g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Adding vegetable sticks can improve the color and nutritional balance.Prepare the cheese dip just before eating, as it hardens when cooled.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.