CookPal AI
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Mini Stir-fried King Oyster Mushrooms

Cost $8, save $7

Source: Recommended by CookPal

  • 30 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Vegetables

    • 🍄 300g mini king oyster mushrooms
    • 🧅 1/4 onion, sliced
    • Chives or garlic chives, as needed

  • Seasonings

    • 🧄 1 tbsp minced garlic
    • 1 tbsp oyster sauce
    • 1 tbsp cooking wine
    • 1 tbsp vegetable oil
    • 0.5 tbsp sesame seeds
    • Black pepper, as needed

STEPS

1

Cut larger mini king oyster mushrooms in half and leave smaller ones whole. Slice the onion and cut chives into 3cm lengths.

2

Heat 1 tbsp vegetable oil in a pan and sauté 1 tbsp minced garlic until fragrant.

3

Add the prepared onion, chives, and mini king oyster mushrooms to the pan.

4

Add 1 tbsp oyster sauce and 1 tbsp cooking wine, then stir-fry on high heat for about 3 minutes.

5

Reduce heat to medium and add 0.5 tbsp sesame seeds, black pepper, and a drizzle of sesame oil. Stir well.

6

Serve the stir-fried mini king oyster mushrooms as a simple side dish.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 5g
    Protein
  • 10g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Use fresh mushrooms for the best texture and flavor.Adjust the amount of oyster sauce and cooking wine based on personal taste.This dish pairs well with steamed rice or as a topping for noodles.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.