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Mississippi Mud Potatoes

Cost $8, save $10

Source: Recommended by CookPal

  • 90 Min
  • 4 Servings
  • $8

INGREDIENTS

  • Main ingredients

    • 🥔 2 1/2 cups diced potatoes
    • 🧀 3/4 cup shredded Cheddar cheese
    • 1/2 cup bacon
    • 🧅 1/2 cup onion
    • 1/3 cup mayonnaise
    • 1/4 cup green onions

STEPS

1

Preheat the oven to 325 degrees F (165 degrees C). Spray an 8x8-inch baking dish with nonstick cooking spray. Set aside.

2

Combine potatoes, cheese, bacon, onion, mayonnaise, garlic, salt, and pepper in a large bowl. Transfer to the prepared dish.

3

Bake until potatoes are fork tender, about 1 1/2 hours. Top with green onions.

NUTRIENTS

Per 1 serving

🔥

369

Calories

  • 12g
    Protein
  • 27g
    Carbs
  • 24g
    Fats

đź’ˇ Tips

Use thick-cut bacon for a richer texture.You can substitute mayonnaise with plain Greek yogurt for a lighter option.Feel free to include extra toppings like chopped jalapenos or a sprinkle of paprika to enhance the flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.