Mizuna and Ham with Ponzu Mayo Dressing
Cost $5, save $10
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $5
Mizuna and Ham with Ponzu Mayo Dressing
Cost $5, save $10
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $5
INGREDIENTS
Vegetables
- 1/2 bag mizuna
Meat
- 4 slices ham
Condiments
- 1 1/2 tbsp mayonnaise
- 1/2 tsp ponzu sauce
STEPS
1
Cut mizuna into bite-sized pieces. Slice ham into thin strips after halving.
2
In a bowl, mix mayonnaise and ponzu sauce. Add mizuna and ham, then toss to combine.
NUTRIENTS
Per 1 serving🔥
150
Calories
- 5gProtein
- 2gCarbs
- 12gFats
đź’ˇ Tips
This dish pairs well with rice or as a side for grilled meat.You can substitute mizuna with spinach or arugula if unavailable.For a healthier option, use low-fat mayonnaise.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.