
Molasses Cookies
Cost $5, save $10
Source: Recommended by CookPal
- 40 Min
- 30 Servings
- $5
Molasses Cookies
Cost $5, save $10
Source: Recommended by CookPal
- 40 Min
- 30 Servings
- $5
INGREDIENTS
Sweetener
- 1 ½ cups white sugar, divided
- ¼ cup molasses
Dairy / Fat
- 🧈 ¾ cup butter or margarine, melted
Binder
- 🥚 1 large egg
Dry Ingredients
- 2 cups all-purpose flour
- 2 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 🧂 ½ teaspoon salt
- ½ teaspoon ground cloves
- ½ teaspoon ground ginger
STEPS
Gather all ingredients.
Mix 1 cup sugar, butter, and egg together in a medium bowl until smooth.
Stir in molasses.
Combine flour, baking soda, cinnamon, salt, cloves, and ginger in a separate medium bowl; add to the molasses mixture and stir until well combined. Cover and chill dough for 1 hour.
Preheat the oven to 375 degrees F (190 degrees C). While the oven is preheating, roll dough into 1-inch diameter balls; roll each ball in remaining 1/2 cup white sugar before placing 2 inches apart on ungreased cookie sheets.
Bake in batches in the preheated oven until tops are cracked, about 8 to 10 minutes.
Cool on wire racks. Enjoy!
NUTRIENTS
Per 1 serving🔥
120
Calories
- 1Protein
- 19Carbs
- 5Fats
💡 These cookies store well and can be frozen for up to 3 months.Rolling the dough balls firmly ensures even baking.Great for holiday gifting—pack them in decorative tins or bags for a festive touch.