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Mom's Carrot Banana Bread

Mom's Carrot Banana Bread

Cost $7, save $12

Source: Recommended by CookPal

  • 60 Min
  • 12 Servings
  • $7

INGREDIENTS

  • Dry Ingredients

    • 2 cups all-purpose flour
    • 1 teaspoon baking soda
    • ½ teaspoon baking powder
    • ½ teaspoon ground cinnamon
    • 🧂 ¼ teaspoon salt

  • Wet Ingredients

    • 1 cup brown sugar
    • 🧈 ½ cup butter, softened
    • 🍌 3 bananas, mashed

  • Additional Ingredients

    • 🥕 1 cup grated carrots
    • 1 cup walnuts

STEPS

1

Preheat oven to 350 degrees F (175 degrees C). Grease two 4x8-inch loaf pans.

2

Combine flour, baking soda, baking powder, cinnamon, and salt together in a bowl.

3

Beat brown sugar and butter together in a separate bowl using an electric mixer until smooth and creamy.

4

Stir flour mixture, alternating with bananas, into creamed butter mixture just until batter is mixed; fold in carrots and walnuts.

5

Pour into the prepared loaf pans.

6

Bake in the preheated oven until a toothpick inserted in the center of a loaf comes out clean, 50 to 60 minutes.

NUTRIENTS

Per 1 serving

🔥

298

Calories

  • 4
    Protein
  • 43
    Carbs
  • 13
    Fats

💡 Use ripe bananas for a sweeter flavor.Grate the carrots finely to ensure even mixing.This bread makes for a great holiday gift or potluck treat.