
Mushroom and Tofu Winter Soup
Cost $8, save $6
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $8
Mushroom and Tofu Winter Soup
Cost $8, save $6
Source: Recommended by CookPal
- 30 Min
- 4 Servings
- $8
INGREDIENTS
Vegetables
- 🍄 2 cups of mushrooms (thinly sliced)
- 🥕 1 carrot (julienned)
- đź§… 1 onion (chopped)
Protein
- 1 block of soft tofu (cubed)
- đź’§ 3 cups of water
Additional Ingredients
- 🥚 1 egg (beaten and prepared)
STEPS
1
Boil water in a large pot and add the onion and carrot.
2
Add mushrooms and boil for 5 minutes.
3
Carefully add the tofu and do not stir. Simmer for 5 minutes.
4
Slowly pour in the egg while stirring it into the broth as it cooks.
NUTRIENTS
Per 1 serving🔥
250
Calories
- 12gProtein
- 20gCarbs
- 8gFats
đź’ˇ Tips
Top with chopped scallions for more flavor.Serve with rice for a more satisfying meal.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.