CookPal AI
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Mushroom Miso Soup

Cost $4, save $6

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $4

INGREDIENTS

  • Wild Vegetables

    • Maitake mushrooms 50g (broken into pieces)
    • Shimeji mushrooms 50g (broken into pieces)
    • Shiitake mushrooms 50g (thinly sliced)

  • Basic Seasonings

    • Miso paste 2 tablespoons
    • Dashi stock 2 cups
    • Green onions to taste (finely chopped)

STEPS

1

Bring the dashi stock to a boil in a pot, and add maitake, shimeji, and shiitake mushrooms.

2

Once the mushrooms soften, reduce the heat and add miso paste, stirring well to dissolve.

3

Top with green onions and serve.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 5g
    Protein
  • 18g
    Carbs
  • 3g
    Fats

đź’ˇ Tips

You can switch out the types of mushrooms based on your preference.Store-bought powdered dashi works perfectly well for this recipe.Adding tofu increases the overall volume of the dish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.