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Next-Best-Thing-To-Robert-Redford Pie

Next-Best-Thing-To-Robert-Redford Pie

Cost $15, save $10

Source: Recommended by CookPal

  • 600 Min
  • 8 Servings
  • $15

INGREDIENTS

  • Crust

    • 🌾 1 cup all-purpose flour
    • 🧈 ⅔ cup butter
    • 🌰 1 cup chopped walnuts

  • Filling

    • 🧀 1 (8 ounce) package cream cheese
    • 🍚 1 cup white sugar
    • 2 (8 ounce) containers frozen whipped topping, thawed
    • 🍫 1 (5.9 ounce) package instant chocolate pudding mix
    • 1 (5.1 ounce) package instant vanilla pudding mix
    • 🥛 3 cups milk
    • 🍫 ⅛ cup grated semisweet chocolate

STEPS

1

Gather all ingredients.

2

Combine flour, butter, and chopped nuts.

3

Press into the bottom of a 9 x 13 x 2 inch pan. Bake at 350°F (175°C) for 25 minutes, or until golden brown.

4

Combine cream cheese, sugar, and 1 container of whipped topping until well mixed.

5

Spread evenly over the cooled crust.

6

Mix pudding mixes and milk well until thick. Spread evenly over the cream cheese filling.

7

Spread remaining container of whipped topping over the pudding layer. Sprinkle grated chocolate over the top.

8

Refrigerate for 6 to 8 hours before serving.

NUTRIENTS

Per 1 serving

🔥

863

Calories

  • 11
    Protein
  • 93
    Carbs
  • 52
    Fats

💡 Ensure the crust is completely cooled before spreading the cream cheese layer to avoid melting.Use freshly grated chocolate for a more intense flavor topping.For a lighter version, use low-fat cream cheese and whipped topping alternatives.