
No Egg Chocolate Mug Cake
Cost $2.5, save $3
Source: Recommended by CookPal
- 2 Min
- 1 Servings
- $2.5
No Egg Chocolate Mug Cake
Cost $2.5, save $3
Source: Recommended by CookPal
- 2 Min
- 1 Servings
- $2.5
INGREDIENTS
Dry Ingredients
- 4 tablespoons all-purpose flour
- 4 tablespoons white sugar
- 2 tablespoons unsweetened cocoa powder
- 1 pinch baking powder
Wet Ingredients
- 🥛 3 tablespoons milk
- ½ tablespoon olive oil
Optional Toppings/Mix-ins
- 1 tablespoon semisweet chocolate chips
- 1 tablespoon sliced almonds
STEPS
1
Gather all ingredients.
2
Mix flour, sugar, milk, cocoa powder, olive oil, and baking powder in a large mug until well combined. Stir in chocolate chips and almonds.
3
Place mug in the microwave and cook until cake has risen by 50 percent, 30 seconds to 2 minutes.
NUTRIENTS
Per 1 serving🔥
586
Calories
- 9Protein
- 101Carbs
- 21Fats
💡 Ensure the mug used is microwave-safe.Do not overcook; check the cake's consistency at 30-second intervals.Add a scoop of ice cream or whipped cream for an indulgent dessert.