
No-Oven Strawberry Bread Cake
Cost $5, save $10
Source: Recommended by CookPal
- 10 Min
- 1 Servings
- $5
No-Oven Strawberry Bread Cake
Cost $5, save $10
Source: Recommended by CookPal
- 10 Min
- 1 Servings
- $5
INGREDIENTS
Bread
- 🍞 3 slices of bread
Fruit
- 🍓 5 strawberries
Dairy
- 🧁 1/2 container of whipped cream
Sweetener
- 🍯 A small amount of honey or syrup
STEPS
Prepare 5 strawberries. Dice 3 of them finely and leave 2 whole.
Prepare 3 slices of bread. Trim the edges for a softer texture.
Spread whipped cream on the bread. If using honey, spread honey first, then whipped cream.
Add diced strawberries on top of the whipped cream layer.
Repeat the layering process: bread, honey (optional), whipped cream, strawberries.
After layering, press the cake gently with a container to set the layers.
Slice the cake into portions. Decorate the top with whipped cream and whole strawberries.
NUTRIENTS
Per 1 serving🔥
250
Calories
- 5gProtein
- 30gCarbs
- 10gFats
💡 Tips
Use fresh strawberries for better flavor and presentation.Trim the bread edges for a smoother texture.Press the cake gently to ensure stability.Decorate with whole strawberries for an aesthetic touch.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.