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Oatmeal Raisin Cookies IV

Oatmeal Raisin Cookies IV

Cost $8, save $12

Source: Recommended by CookPal

  • 70 Min
  • 36 Servings
  • $8

INGREDIENTS

  • Wet Ingredients

    • 🥚 3 eggs, beaten
    • 🍇 1 cup raisins
    • 1 teaspoon vanilla extract
    • 🧈 1 cup butter
  • Sugars

    • 🟤 1 cup packed brown sugar
    • 1 cup white sugar
  • Dry Ingredients

    • 2 ½ cups all-purpose flour
    • 🧂 1 teaspoon ground cinnamon
    • 🧂 2 teaspoons baking soda
    • 2 cups rolled oats
    • 🌰 1 cup chopped pecans

STEPS

1

Combine eggs, vanilla extract, and raisins in a small bowl; cover and let stand for 1 hour.

2

Preheat oven to 350 degrees F (175 degrees C).

3

In a large bowl, cream the butter, brown sugar, and white sugar together.

4

Sift together the flour, cinnamon, and baking soda; stir into the creamed mixture. Add the raisin mixture, rolled oats, and nuts, then mix well.

5

Drop by teaspoonfuls onto an unprepared cookie sheet.

6

Bake for 10 minutes, or until lightly browned. Remove from oven and cool completely.

NUTRIENTS

Per 1 serving

🔥

178

Calories

  • 3
    Protein
  • 25
    Carbs
  • 8
    Fats

💡 Soaking the raisins enhances their flavor and texture; do not skip this step.For an extra twist, consider adding a pinch of nutmeg or substituting half of the raisins with dried cranberries.Store cookies in an airtight container to maintain freshness.