CookPal AI
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Octopus and Seaweed Salad

Cost $8, save $12

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Seafood

    • 8g dried seaweed mix
    • 100g boiled octopus

  • Vegetables

    • 🍅 1/2 tomato

  • Seasoning

    • A pinch of pepper
    • 2 tsp sugar
    • 🧂 1/4 tsp salt
    • 1 tsp soy sauce
    • 🍋 2 tsp lemon juice
    • 2 tsp olive oil

STEPS

1

Rehydrate the dried seaweed mix in a bowl of water, then drain. Cut the tomato and boiled octopus into bite-sized pieces.

2

Mix the seasoning ingredients (sugar, salt, soy sauce, lemon juice, olive oil) in a bowl. Add the tomato, octopus, and seaweed mix, then toss together. Adjust the flavor with pepper.

NUTRIENTS

Per 1 serving

🔥

120

Calories

  • 10g
    Protein
  • 8g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Use fresh lemon juice for a brighter flavor.Serve chilled for a refreshing salad experience.You can substitute octopus with shrimp or squid for variation.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.