CookPal AI
recipe image

Onion Cheese Potato Salad

Cost $5, save $10

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🧅 1/2 onion
    • 🥔 2 potatoes (300g)
    • Parsley as needed

  • Seasonings

    • 2 tbsp mayonnaise
    • 🧀 2 tbsp powdered cheese
    • 1 tsp grain mustard
    • 🧂 Salt and pepper as needed

STEPS

1

Cut potatoes into 1cm cubes, soak in water for 5 minutes, and drain. Place on a microwave-safe plate, cover loosely with plastic wrap, and microwave at 600W for 5 minutes.

2

Thinly slice the onion, soak in water for 5 minutes, and squeeze out excess water using paper towels.

3

Chop parsley finely.

4

In a bowl, combine onion, potatoes, parsley, and the seasonings (mayonnaise, powdered cheese, mustard, salt, and pepper). Mix well.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 6g
    Protein
  • 30g
    Carbs
  • 12g
    Fats

đź’ˇ Tips

Microwaving the potatoes saves time compared to boiling.Adjust the amount of mustard and cheese to suit your taste.Serve chilled for a refreshing side dish.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.