CookPal AI
Original Buffalo Wings

Original Buffalo Wings

Cost $15, save $10

Source: Recommended by CookPal

  • 15 Min
  • 24 Servings
  • $15

INGREDIENTS

  • Poultry

    • 🍗 4 pounds chicken wings

  • Seasoning

    • 🧂 salt and pepper to taste

  • Cooking Oils & Fats

    • 4 cups vegetable oil
    • 🧈 ¼ cup butter

  • Sauces and Flavoring

    • 2 teaspoons hot pepper sauce
    • 🍶 1 teaspoon distilled white vinegar

STEPS

1

Heat oil in a deep-fat fryer or large heavy pot to 375°F (190°C).

2

Cut off tips, and separate each wing at the joint. Sprinkle with salt and pepper.

3

Place half of the wings in the deep fryer. Fry until golden brown and crisp. Remove, drain well, and season with salt. Repeat with the remaining wings.

4

Melt butter in a small saucepan. Mix in hot pepper sauce and vinegar.

5

Transfer cooked wings to a large mixing bowl. Pour sauce over them and mix to coat evenly.

NUTRIENTS

Per 1 serving

🔥

509

Calories

  • 14
    Protein
  • 0
    Carbs
  • 51
    Fats

💡 For a less greasy alternative, consider grilling the wings instead of frying.Serve with blue cheese dressing for a classic pairing.You can substitute wings with chicken thighs for a more economical and meatier option.