
Pancakes
Cost $5, save $10
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $5
Pancakes
Cost $5, save $10
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $5
INGREDIENTS
Dry Ingredients
- 🌾 1 cup of wheat flour
- 🍬 2 tablespoons of sugar
- 🥄 1 teaspoon of baking powder
- 🧂 A pinch of salt
Liquid Ingredients
- 🥛 1 cup of milk
- 🥚 1 egg
- 🧈 50g of butter (melted butter)
STEPS
1
Mix the dry ingredients in a bowl.
2
In a separate bowl, mix the liquid ingredients and gradually add them to the dry ingredients while stirring.
3
Heat a frying pan over medium heat and pour in one ladle of batter at a time.
4
Cook until each side turns a golden brown.
NUTRIENTS
Per 1 serving🔥
250
Calories
- 7gProtein
- 30gCarbs
- 10gFats
💡 Tips
You can use vegetable oil instead of butter for a lighter option.Serve with honey or maple syrup for added sweetness.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.