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Parmesan Chive Biscuits

Parmesan Chive Biscuits

Cost $5, save $10

Source: Recommended by CookPal

  • 20 Min
  • 12 Servings
  • $5

INGREDIENTS

  • Dry Ingredients

    • 2 cups biscuit mix
    • 3/4 cup Parmesan cheese
    • 1/2 tablespoon chives

  • Wet Ingredients

    • 🥛 2/3 cup reduced fat milk
    • 🧈 4 tablespoons butter, melted

STEPS

1

Wash hands with soap and water.

2

Combine all ingredients in a large bowl.

3

Stir together to mix well. Do not over mix.

4

Turn out onto a floured board. Roll to a 1-inch thick square.

5

Cut into 12 squares.

6

Bake on a cookie sheet, spaced slightly apart, in a 400° F oven for 12 to 15 minutes.

NUTRIENTS

Per 1 serving

🔥

146

Calories

  • 4
    Protein
  • 14
    Carbs
  • 8
    Fats

💡 These biscuits pair perfectly with soups or holiday meals.You can substitute fresh chives with dried chives if necessary.For a more golden finish, brush the tops of the biscuits with additional melted butter before baking.