
Parmesan Peas
Cost $3.5, save $10
Source: Recommended by CookPal
- 10 Min
- 7 Servings
- $3.5
Parmesan Peas
Cost $3.5, save $10
Source: Recommended by CookPal
- 10 Min
- 7 Servings
- $3.5
INGREDIENTS
Dairy
- 🧀 1/3 cup grated parmesan cheese
Canned/Frozen Vegetables
- 🌱 2 (15 ounce) cans of peas, drained and rinsed (or 16 ounces frozen peas)
Condiments and Fats
- 🧈 1 1/2 teaspoons margarine or butter
Acid
- 🍋 1 1/2 teaspoons lemon juice
Spices
- 🧂 1/4 teaspoon black pepper
STEPS
1
Wash hands with soap and water.
2
Heat margarine or butter in a medium skillet over medium heat (300 °F in an electric skillet). Add peas and cook for 2 to 3 minutes or until peas are heated through.
3
Add lemon juice and pepper and mix well. Sprinkle with parmesan cheese and serve warm.
4
Optional: Try other types of cheese or seasonings for variation.
NUTRIENTS
Per 1 serving🔥
119
Calories
- 8Protein
- 18Carbs
- 2Fats
💡 Freeze extra lemon juice in ice cube trays to easily use later.Experiment with other cheeses like cheddar or gouda for a different flavor profile.This dish pairs well with roasted chicken or grilled fish.