
Pasta Primavera Salad
Cost $12, save $8
Source: Recommended by CookPal
- 30 Min
- 6 Servings
- $12
Pasta Primavera Salad
Cost $12, save $8
Source: Recommended by CookPal
- 30 Min
- 6 Servings
- $12
INGREDIENTS
Pasta
- 🍝 12 ounces pasta
Vegetables
- 1 package frozen mixed vegetables
Seasoning & Mixes
- 1 package dry vegetable soup mix
Condiments
- 1 cup low-fat salad dressing
Dairy
- đź§€ 1/2 cup cheese, reduced-fat
Protein
- 🥚 3 hard boiled eggs
STEPS
Wash hands with soap and water.
Cook pasta according to package directions. Rinse in cold water to stop cooking and prevent sticking. Drain.
Cook vegetables until just tender. Drain and cool.
Combine cold pasta, vegetables, envelope of soup mix and salad dressing.
Top with sliced eggs and cheese.
Refrigerate until time to serve.
NUTRIENTS
Per 1 serving🔥
367
Calories
- 16gProtein
- 61gCarbs
- 6gFats
đź’ˇ Tips
Use whole grain pasta for added fiber.Chill the salad for at least an hour to enhance the flavors.Substitute low-fat dressing for a creamier texture while keeping it low-calorie.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.