CookPal AI
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Peach and Pepper Relish

Cost $8, save $6

Source: Recommended by CookPal

  • 60 Min
  • 24 Servings
  • $8

INGREDIENTS

  • Main

    • 🍑 6 fresh peaches, peeled, pitted, and chopped
    • 6 red bell peppers, seeded and chopped
    • 1 hot banana pepper, seeded and chopped
    • ½ cup vinegar
    • 🧂 ½ teaspoon salt
    • 🍋 1 lemon, halved
    • 🍬 2 ½ cups white sugar

STEPS

1

Place peaches, red bell peppers, and banana pepper into a large pot.

2

Add vinegar, salt, and lemon halves; cook over medium heat, stirring frequently, until peaches and peppers soften, about 30 minutes.

3

Remove lemon halves with a slotted spoon; stir in sugar.

4

Simmer until sugar dissolves and relish is slightly reduced, about 30 more minutes.

NUTRIENTS

Per 1 serving

🔥

98

Calories

  • 0g
    Protein
  • 25g
    Carbs
  • 0g
    Fats

đź’ˇ Tips

Serve with grilled chicken or pork chops for a sweet and tangy flavor.Pair with Brie cheese on a cracker for a delicious appetizer.Sterilize jars prior to storing relish if you plan to keep it for an extended time.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.