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Peanut Butter Fantasy Fudge

Peanut Butter Fantasy Fudge

Cost $10, save $20

Source: Recommended by CookPal

  • 20 Min
  • 24 Servings
  • $10

INGREDIENTS

  • Base Ingredients

    • 1 1/2 cups white sugar
    • 6 tablespoons margarine
    • 1/3 cup evaporated milk
    • 🍫 6 ounces semisweet chocolate pieces
    • 1/2 (7 ounce) jar marshmallow creme
    • 1/2 teaspoon vanilla extract

  • Peanut Butter Layer

    • 1 1/2 cups white sugar
    • 6 tablespoons margarine
    • 1/3 cup evaporated milk
    • 1/2 (7 ounce) jar marshmallow creme
    • 1/2 teaspoon vanilla extract
    • 🥜 1/2 cup creamy peanut butter

STEPS

1

Combine 1 1/2 cups sugar, 6 tablespoons margarine, and 1/3 cup evaporated milk in a heavy 1 1/2-quart saucepan; bring to full rolling boil, stirring constantly. Continue boiling over medium heat for 4 minutes, stirring constantly to prevent scorching.

2

Remove from heat; stir in chocolate pieces until melted. Add 1/2 of the marshmallow creme and 1/2 teaspoon vanilla; beat until well blended. Pour into a greased 9x13-inch baking pan.

3

Repeat steps 1 and 2 with remaining ingredients, substituting peanut butter for chocolate pieces. Spread evenly over chocolate layer.

4

Let fudge cool at room temperature until set; cut into squares.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 3
    Protein
  • 37
    Carbs
  • 11
    Fats

💡 Be patient when boiling the mixture to avoid burning.For extra flavor, use high-quality chocolate and peanut butter.Store the fudge in an airtight container to maintain freshness.