CookPal AI
Peanut Butter Microwave Fudge

Peanut Butter Microwave Fudge

Cost $5, save $10

Source: Recommended by CookPal

  • 20 Min
  • 20 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🥜 1 cup smooth peanut butter
    • 🧈 ½ cup unsalted butter
    • 2 cups confectioners' sugar

STEPS

1

Line a baking dish with parchment or waxed paper.

2

Place peanut butter and butter in a microwave-safe bowl. Microwave at High power in 30-second increments, until melted and thoroughly combined, stirring in between. Allow mixture to sit and cool for 2 to 3 minutes.

3

Stir in confectioners' sugar, 1/2 cup at a time, until well incorporated. Press mixture into the prepared dish; place in the refrigerator.

4

Chill for at least 2 hours or overnight for a firmer fudge before serving.

NUTRIENTS

Per 1 serving

🔥

165

Calories

  • 3
    Protein
  • 15
    Carbs
  • 11
    Fats

💡 Use a silicone spatula to evenly press the fudge mixture into the baking dish.For added texture, stir in chopped peanuts before setting the fudge.Store the fudge in an airtight container in the refrigerator for up to 1 week.