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Peanut Butter Potato Candy

Peanut Butter Potato Candy

Cost $5.5, save $10

Source: Recommended by CookPal

  • 120 Min
  • 20 Servings
  • $5.5

INGREDIENTS

  • Base

    • ¼ cup mashed potatoes
    • 🥛 2 tablespoons milk
    • 1 teaspoon vanilla extract
    • 🧂 1 pinch salt
    • 6 cups confectioners sugar (or as needed)
    • 🥜 ⅓ cup peanut butter

STEPS

1

Combine mashed potatoes, milk, vanilla extract, and salt in a bowl.

2

Stir confectioners' sugar into potato mixture until a dough consistency is reached. Refrigerate dough until chilled, about 1 hour.

3

Sprinkle some confectioners' sugar on a cutting board or waxed paper.

4

Roll dough into a large rectangular shape on prepared surface.

5

Spread enough peanut butter on top layer of dough to cover.

6

Roll dough into a jelly roll shape; refrigerate roll for 1 hour.

7

Slice dough into pinwheels to serve.

NUTRIENTS

Per 1 serving

🔥

158

Calories

  • 1
    Protein
  • 34
    Carbs
  • 2
    Fats

💡 Ensure mashed potatoes are smooth and lump-free for a better texture.Adjust the amount of peanut butter to suit your taste.Use parchment paper when rolling out the dough to avoid sticking.