CookPal AI
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Pepperoni Pizza Dip with Cream Cheese

Cost $12, save $5

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $12

INGREDIENTS

  • Cheese

    • 🧀 2 tablespoons freshly grated Parmesan cheese, divided
    • 🧀 2 tablespoons shredded mozzarella cheese, divided
    • 🧀 ½ (8 ounce) tub cream cheese, softened

  • Sauces

    • ⅓ cup pizza sauce, purchased or homemade

  • Meat

    • 🍖 8 ounces pepperoni, chopped

  • Butter & Oil

    • 🧈 2 tablespoons butter, melted

  • Bread & Grains

    • ¼ cup panko bread crumbs

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C).

2

Combine Parmesan cheese and mozzarella cheese in a small bowl. Mix together cream cheese, 1/2 of cheese mixture, and pizza sauce in a bowl until thoroughly blended. Pour into a small baking dish, spreading out evenly.

3

Top with pepperoni pieces, and sprinkle remaining cheese mixture on top. Mix panko and butter together in a small bowl and distribute on top of the dip.

4

Bake in the preheated oven until bubbling, 10 to 15 minutes.

5

Turn the oven on broil and broil until the top is golden brown or to your liking, 1 to 2 minutes. Remove from oven and let cool about 5 minutes.

NUTRIENTS

Per 1 serving

🔥

943

Calories

  • 35g
    Protein
  • 15g
    Carbs
  • 83g
    Fats

💡 Tips

For added flavor, you can use Italian seasoning in the panko mixture.Serve with toasted bread pieces or crackers for dipping.Let the dip cool slightly to allow flavors to meld better.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.