Perfect Cinnamon Roll Icing

Name: Perfect Cinnamon Roll Icing
Total time: 5 min
Yield: 24 Servings
Ingredients: 🧈 7 tablespoons butter, softened; 🧀 2 ounces cream cheese, softened; 🥛 2 tablespoons milk; ½ teaspoon vanilla extract; 1 ½ cups confectioners' sugar, sifted; 🧂 ¼ teaspoon salt

Cost $3.5, save $6

Source: Recommended by CookPal

5 Min
24 Servings
$3.5

Perfect Cinnamon Roll Icing

Cost $3.5, save $6

Source: Recommended by CookPal

5 Min
24 Servings
$3.5

INGREDIENTS

Main
- 🧈 7 tablespoons butter, softened
- 🧀 2 ounces cream cheese, softened
- 🥛 2 tablespoons milk
- ½ teaspoon vanilla extract
- 1 ½ cups confectioners' sugar, sifted
- 🧂 ¼ teaspoon salt

STEPS

Gather all ingredients.

Beat butter and cream cheese together in a large bowl with an electric mixer until creamy.

Blend in milk and vanilla.

Gradually mix in confectioners' sugar and salt until smooth and fluffy.

Spread over warm cinnamon rolls and enjoy!

NUTRIENTS

Per 1 serving

🔥

Calories

0
Protein
8
Carbs
4
Fats

💡 For a smoother texture, make sure to sift the confectioners' sugar beforehand.The icing spreads best on warm cinnamon rolls straight out of the oven.You can adjust the amount of milk for a thinner or thicker icing consistency.