CookPal AI
Perfect Pumpkin Pancakes

Perfect Pumpkin Pancakes

Cost $6, save $12

Source: Recommended by CookPal

  • 30 Min
  • 12 Servings
  • $6

INGREDIENTS

  • Dry Ingredients

    • 2 cups flour
    • 6 teaspoons brown sugar
    • 1 tablespoon baking powder
    • 1 1/4 teaspoons pumpkin pie spice
    • 🧂 1 teaspoon salt

  • Wet Ingredients

    • 🥚 1 egg
    • 1/2 cup pumpkin
    • 🥛 1 3/4 cups milk, low-fat
    • 2 tablespoons vegetable oil

STEPS

1

Wash hands with soap and water.

2

Combine flour, brown sugar, baking powder, pumpkin pie spice, and salt in a large mixing bowl.

3

In a medium bowl, combine egg, canned pumpkin, milk, and vegetable oil; mix well.

4

Add wet ingredients to flour mixture, stirring just until moist. Batter may be lumpy.

5

For thinner batter, add more milk.

6

Lightly coat a griddle or skillet with cooking spray and heat on medium.

7

Using a 1/4 cup measure, pour batter onto hot griddle.

8

Cook until bubbles begin to burst, then flip pancakes and cook until golden brown, 1 1/2 to 2 1/2 minutes.

NUTRIENTS

Per 1 serving

🔥

130

Calories

  • 4
    Protein
  • 21
    Carbs
  • 3
    Fats

💡 Consider using whole grain flour for added fiber.Top pancakes with sliced banana, applesauce, or chopped nuts for extra flavor.These pancakes can be frozen and reheated for a quick breakfast.