CookPal AI
Perfect Summer Fruit Salad

Perfect Summer Fruit Salad

Cost $20, save $15

Source: Recommended by CookPal

  • 120 Min
  • 10 Servings
  • $20

INGREDIENTS

  • Sauce

    • 🍊 β…” cup fresh orange juice
    • πŸ‹ β…“ cup fresh lemon juice
    • β…“ cup packed brown sugar
    • 🍊 Β½ teaspoon grated orange zest
    • πŸ‹ Β½ teaspoon grated lemon zest
    • 1 teaspoon vanilla extract
  • Fruit Salad

    • 🍍 2 cups cubed fresh pineapple
    • πŸ“ 2 cups strawberries, hulled and sliced
    • 🍌 3 bananas, sliced
    • 🍊 2 oranges, peeled and sectioned
    • πŸ‡ 1 cup seedless grapes
    • 2 cups blueberries

STEPS

1

Gather the ingredients.

2

To make the sauce: Bring orange juice, lemon juice, brown sugar, orange zest, and lemon zest to a boil in a saucepan over medium-high heat. Reduce heat to medium-low and simmer until slightly thickened, about 5 minutes.

3

Remove from heat and stir in vanilla extract. Set aside to cool.

4

Layer fruit in a large, clear glass bowl in this order: pineapple, strawberries, bananas, oranges, grapes, and blueberries. Pour cooled sauce over fruit; cover and refrigerate for 3 to 4 hours before serving.

NUTRIENTS

Per 1 serving

πŸ”₯

274

Calories

  • 4
    Protein
  • 70
    Carbs
  • 1
    Fats

πŸ’‘ Refrigerate the fruit salad for 3 to 4 hours to enhance the flavors.Use fresh and ripe fruits for the best taste.For a different variation, add other fruits like mango, kiwi, or raspberries.Serve in a clear bowl for a visually appealing presentation.