CookPal AI
Philly Steak Quesadillas

Philly Steak Quesadillas

Cost $15, save $10

Source: Recommended by CookPal

  • 35 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Meat

    • 1 (1 pound) sirloin steak, thinly sliced

  • Vegetables

    • 🧅 2 small onions, sliced
    • 2 medium green bell peppers, sliced

  • Sauces and Spices

    • 1 cup BBQ sauce

  • Carbohydrates

    • 8 (10 inch) flour tortillas

  • Dairy

    • 2 cups shredded Cheddar cheese

STEPS

1

Preheat the oven to 425 degrees F (220 degrees C).

2

Cook and stir steak in a skillet over medium heat until browned, 5 to 7 minutes. Add onions and bell peppers; cook and stir until softened, 5 to 10 minutes. Pour BBQ sauce over steak mixture and simmer until sauce is slightly reduced, about 10 minutes.

3

Lay 4 tortillas on a baking sheet; top each with steak mixture, Cheddar cheese, and remaining tortillas.

4

Bake in the preheated oven for 10 minutes. Flip quesadillas and cook until cheese is melted, about 5 minutes more.

NUTRIENTS

Per 1 serving

🔥

927

Calories

  • 46
    Protein
  • 101
    Carbs
  • 36
    Fats

💡 You can save time by using leftover sliced steak or roast beef.Swap Cheddar cheese for Monterey Jack if you prefer a milder flavor.Serve with salsa or sour cream for added flavor.