Pickle Rollup Dip

Name: Pickle Rollup Dip
Total time: 60 min
Yield: 12 Servings
Ingredients: 🧀 1 (8 ounce) package cream cheese; 🥒 1 1/2 cups dill pickles; 3 tablespoons pickle brine from the jar; 🍖 1 cup deli ham

Cost $8, save $12

Source: Recommended by CookPal

60 Min
12 Servings
$8

Pickle Rollup Dip

Cost $8, save $12

Source: Recommended by CookPal

60 Min
12 Servings
$8

INGREDIENTS

Dairy
- 🧀 1 (8 ounce) package cream cheese
Pickles
- 🥒 1 1/2 cups dill pickles
- 3 tablespoons pickle brine from the jar
Meat
- 🍖 1 cup deli ham

STEPS

Gather all ingredients.

Stir cream cheese in a bowl until smooth and creamy.

Add pickles, brine, and ham to cream cheese; stir until smooth and well combined.

Loosely cover and let stand at room temperature until flavors meld, about 1 hour.

When ready to serve, garnish with chips and pickles. Serve immediately with more chips.

NUTRIENTS

Per 1 serving

🔥

102

Calories

5
Protein
3
Carbs
8
Fats

💡 For a stronger flavor, finely chop the pickles.Serve with fresh veggies like carrot or celery sticks for variety.Ensure cream cheese is softened beforehand for easier mixing.