CookPal AI
recipe image

Pizza Dough Breadsticks

Cost $5, save $10

Source: Recommended by CookPal

  • 20 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Base

    • 1 (13.8 oz) can refrigerated pizza crust (such as Pillsbury)

  • Seasoning

    • šŸ§ˆ 2 tablespoons butter, melted
    • 1 teaspoon Italian seasoning
    • 1 teaspoon garlic powder

  • Optional toppings

    • šŸ§€ 1 1/2 cups mozzarella cheese, shredded

STEPS

1

Gather all ingredients.

2

Preheat the oven to 400Ā°F (200Ā°C). Line a baking sheet with parchment paper and set aside.

3

Roll out pizza dough into an approximate 8 x 12-inch rectangle and place on prepared baking sheet.

4

Pre-bake pizza dough for 10 minutes.

5

Mix butter, Italian seasoning, and garlic powder in a small bowl until well combined.

6

Brush pizza dough with butter mixture and top with mozzarella cheese.

7

Return to the oven and bake until cheese is melted and edges of dough have started to brown, 6 to 10 more minutes.

8

Cut into slices and serve at once.

NUTRIENTS

Per 1 serving

šŸ”„

287

Calories

  • 6g
    Protein
  • 41g
    Carbs
  • 11g
    Fats

šŸ’” Tips

For a crispier texture, roll the dough thinner before baking.Experiment with other cheeses or herbs like rosemary or thyme for different flavors.Serve with marinara sauce for dipping to enhance the experience.If you prefer less fat, use olive oil instead of butter.

āš ļø Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.