
Pizza Dough Breadsticks
Cost $5, save $10
Source: Recommended by CookPal
- 20 Min
- 4 Servings
- $5
Pizza Dough Breadsticks
Cost $5, save $10
Source: Recommended by CookPal
- 20 Min
- 4 Servings
- $5
INGREDIENTS
Base
- 1 (13.8 oz) can refrigerated pizza crust (such as Pillsbury)
Seasoning
- 🧈 2 tablespoons butter, melted
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
Optional toppings
- 🧀 1 1/2 cups mozzarella cheese, shredded
STEPS
Gather all ingredients.
Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper and set aside.
Roll out pizza dough into an approximate 8 x 12-inch rectangle and place on prepared baking sheet.
Pre-bake pizza dough for 10 minutes.
Mix butter, Italian seasoning, and garlic powder in a small bowl until well combined.
Brush pizza dough with butter mixture and top with mozzarella cheese.
Return to the oven and bake until cheese is melted and edges of dough have started to brown, 6 to 10 more minutes.
Cut into slices and serve at once.
NUTRIENTS
Per 1 serving🔥
287
Calories
- 6Protein
- 41Carbs
- 11Fats
💡 For a crispier texture, roll the dough thinner before baking.Experiment with other cheeses or herbs like rosemary or thyme for different flavors.Serve with marinara sauce for dipping to enhance the experience.If you prefer less fat, use olive oil instead of butter.