Po' Boy Remoulade Sauce

Name: Po' Boy Remoulade Sauce
Total time: 5 min
Yield: 10 Servings
Ingredients: 🧴 ½ cup mayonnaise; 🟡 3 tablespoons Creole or spicy brown mustard; 🍅 2 tablespoons ketchup; 1 tablespoon chopped fresh chives; 1 tablespoon minced fresh parsley; 🧄 1 teaspoon minced garlic; ½ teaspoon Worcestershire sauce; 🍋 ⅛ teaspoon freshly squeezed lemon juice; ⅛ teaspoon ground paprika; 1 pinch cayenne pepper, or to taste; Salt and ground black pepper to taste

Cost $5, save $10

Source: Recommended by CookPal

5 Min
10 Servings
$5

Po' Boy Remoulade Sauce

Cost $5, save $10

Source: Recommended by CookPal

5 Min
10 Servings
$5

INGREDIENTS

Condiments
- 🧴 ½ cup mayonnaise
- 🟡 3 tablespoons Creole or spicy brown mustard
- 🍅 2 tablespoons ketchup
- 1 tablespoon chopped fresh chives
- 1 tablespoon minced fresh parsley
- 🧄 1 teaspoon minced garlic
- ½ teaspoon Worcestershire sauce
- 🍋 ⅛ teaspoon freshly squeezed lemon juice
- ⅛ teaspoon ground paprika
- 1 pinch cayenne pepper, or to taste
- Salt and ground black pepper to taste

STEPS

Mix mayonnaise, mustard, ketchup, chives, parsley, garlic, Worcestershire sauce, lemon juice, paprika, cayenne, salt, and pepper together until well combined.

NUTRIENTS

Per 1 serving

🔥

Calories

1g
Protein
2g
Carbs
9g
Fats

💡 Tips

For an extra kick, add a bit more cayenne pepper.Serve the sauce chilled for the best flavor.This sauce pairs perfectly with fried seafood, especially shrimp po' boys.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.