Polenta
Cost $1.5, save $5
Source: Recommended by CookPal
- 20 Min
- 4 Servings
- $1.5
Polenta
Cost $1.5, save $5
Source: Recommended by CookPal
- 20 Min
- 4 Servings
- $1.5
INGREDIENTS
Main ingredients
- đź’§ 3 cups water
- 1 cup polenta
STEPS
Bring water to a boil.
Reduce to a simmer. Pour in polenta steadily while stirring constantly.
Continue to stir until polenta thickens, comes away from the sides of the pan, and is able to support a spoon. This can take anywhere from 20 to 50 minutes.
Pour the polenta onto a wooden cutting board and let it stand for a few minutes.
NUTRIENTS
Per 1 serving🔥
110
Calories
- 3gProtein
- 24gCarbs
- 1gFats
đź’ˇ Tips
You can enhance the flavor of polenta by mixing in fresh herbs, cheese, butter, or cream before serving.Store leftover polenta in the refrigerator; it can be sliced and fried for a crispy texture later.Use a whisk early in the cooking process to prevent lumps from forming.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.