CookPal AI
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Pollock Roe and Leek Fried Rice

Cost $5, save $10

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Main Ingredients

    • 🧅 Leek 1 stalk (thinly sliced)
    • 🐟 Pollock roe 50g

  • Basic Seasonings

    • 🍚 Cooked rice 2 bowls
    • 🧂 Soy sauce 1 tbsp
    • 🧄 Garlic 2 cloves (minced)
    • Sesame oil 1 tbsp

STEPS

1

Sauté the garlic and leek in sesame oil over medium heat to release their aroma.

2

Add pollock roe and stir-fry lightly to mix.

3

Add rice and mix thoroughly, seasoning with soy sauce.

4

Serve the finished fried rice in a bowl and garnish with some leek for color.

NUTRIENTS

Per 1 serving

🔥

400

Calories

  • 15g
    Protein
  • 50g
    Carbs
  • 10g
    Fats

💡 Tips

Using slightly cooled rice makes fried rice easier to stir-fry.Using butter instead of sesame oil adds a rich flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.