
Popovers
Cost $2, save $5
Source: Recommended by CookPal
- 40 Min
- 6 Servings
- $2
Popovers
Cost $2, save $5
Source: Recommended by CookPal
- 40 Min
- 6 Servings
- $2
INGREDIENTS
Main Ingredients
- 🥚 2 large eggs
- 🌾 1 cup all-purpose flour
- 🥛 1 cup milk
- 🧂 ½ teaspoon salt
STEPS
1
Preheat the oven to 450 degrees F (230 degrees C). Grease and flour six 6-ounce custard cups.
2
Beat eggs slightly in a medium bowl. Beat in flour, milk, and salt until just smooth, being careful not to overbeat.
3
Fill custard cups 1/2 full.
4
Bake in the preheated oven for 20 minutes. Decrease the oven temperature to 350 degrees F (175 degrees C) and bake for 20 minutes more.
5
Immediately remove from cups and serve piping hot.
NUTRIENTS
Per 1 serving🔥
120
Calories
- 6Protein
- 18Carbs
- 3Fats
💡 Be careful not to overbeat the batter to retain the light and airy texture.For crispier edges, ensure that your custard cups are well-greased and floured.Serve immediately for the best taste and texture.