CookPal AI
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Pork and Tofu Stew

Cost $12, save $8

Source: Recommended by CookPal

  • 30 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 250g of pork (thinly sliced)
    • 1 block of tofu (300g, diced)

  • Seasoning Ingredients

    • 2 tablespoons of soy sauce
    • 1 tablespoon of red pepper powder
    • 1 tablespoon of minced garlic
    • 1 teaspoon of sesame oil
    • 🧂 A pinch of salt
    • 3 cups of water

  • Vegetables

    • 🧅 1 onion (sliced)
    • 1 scallion (chopped)

STEPS

1

Heat sesame oil in a pot and stir-fry the pork.

2

Add onion and scallion, and stir-fry until softened.

3

Add soy sauce, red pepper powder, and minced garlic, and mix thoroughly.

4

Once the water boils, add tofu and simmer for 10 minutes.

5

Season with salt, then serve the stew in a bowl.

NUTRIENTS

Per 1 serving

🔥

240

Calories

  • 20g
    Protein
  • 6g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

If you prefer a richer flavor, try adding 1 teaspoon of soybean paste.Leftover stew can be refrigerated and reheated the next day for a delicious meal.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.