CookPal AI
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Pork Belly Wraps

Cost $12, save $8

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $12

INGREDIENTS

  • Meat

    • Pork belly, 300g

  • Vegetables

    • 🥬 Lettuce, 10 leaves
    • 🌿 Perilla leaves, 10 leaves

  • Sauces & Others

    • Gochujang, 2 tbsp
    • 🧄 Minced garlic, 1 tsp
    • Sesame oil, 1 tsp

STEPS

1

Heat a pan over medium heat and cook pork belly until golden brown.

2

Prepare the gochujang sauce by mixing gochujang, garlic, and sesame oil.

3

Place grilled pork belly on wrap vegetables and add prepared gochujang sauce; roll and eat together.

NUTRIENTS

Per 1 serving

🔥

720

Calories

  • 25g
    Protein
  • 15g
    Carbs
  • 50g
    Fats

đź’ˇ Tips

Adding perilla leaves enhances the aroma, and you can substitute lettuce with other vegetables.You can add a bit of honey to the sauce for extra sweetness.Serve cooked pork belly warm for the best taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.