
Pork Fried Rice
Cost $10, save $6
Source: Recommended by CookPal
- 20 Min
- 3 Servings
- $10
Pork Fried Rice
Cost $10, save $6
Source: Recommended by CookPal
- 20 Min
- 3 Servings
- $10
INGREDIENTS
Main Ingredients
- 🐖 200g of pork (finely chopped)
- 🍚 3 bowls of rice
- 🧅 1/2 onion (chopped)
Sauces/Seasonings
- 🥚 2 eggs (beaten)
- 💧 2 tablespoons of water
STEPS
1
Heat the pan over medium heat, then add the minced pork and cook it.
2
Add the chopped onion and stir-fry it with the pork to enhance the aroma.
3
Pour the beaten eggs on one side of the pan, cooking them like scrambled eggs.
4
Add the rice and mix thoroughly to evenly distribute the ingredients.
5
Add water for a bit of softness and adjust the seasoning.
NUTRIENTS
Per 1 serving🔥
350
Calories
- 20gProtein
- 40gCarbs
- 15gFats
💡 Tips
Serve on a plate with fresh vegetables for a perfect meal.You can use leftover ingredients from the fridge to make this dish.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.