
Pork Loin with Mustard and Honey Sauce
Cost $9, save $12
Source: Recommended by CookPal
- 20 Min
- 4 Servings
- $9
Pork Loin with Mustard and Honey Sauce
Cost $9, save $12
Source: Recommended by CookPal
- 20 Min
- 4 Servings
- $9
INGREDIENTS
Main Ingredients
- 🍖 4 slices of pork loin
- 1 tablespoon mustard
- 🍯 1 tablespoon honey
- 1 tablespoon olive oil
- đź§‚ A pinch of salt
- A pinch of black pepper
STEPS
1
Sprinkle salt and black pepper on the pork loin and season both sides.
2
Heat olive oil in a frying pan and cook the pork over medium heat for about 4 minutes on each side.
3
Mix honey and mustard, pour it over the pork, and heat for 1 more minute.
4
Turn off the heat, plate it, and you're done!
NUTRIENTS
Per 1 serving🔥
230
Calories
- 28gProtein
- 8gCarbs
- 9gFats
đź’ˇ Tips
Adjust the balance between the sweetness of the honey and the spiciness of the mustard to your taste.Be careful not to overcook to keep the pork juicy.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.