
Pork Stir-fry with Eggs
Cost $7, save $5
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $7
Pork Stir-fry with Eggs
Cost $7, save $5
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $7
INGREDIENTS
Main Ingredients
- 🐖 200g pork (thinly sliced)
- 🥚 2 eggs
Seasonings
- 🧂 1 teaspoon salt
- 🍶 1 tablespoon soy sauce
- 🧄 1 teaspoon minced garlic
- a pinch of pepper
STEPS
1
Cook the pork in a heated pan over medium heat.
2
When the pork is almost cooked, add minced garlic and soy sauce and continue frying.
3
Make room in the pan and crack the eggs into it.
4
Mix all the ingredients well and season with salt and pepper.
NUTRIENTS
Per 1 serving🔥
320
Calories
- 25gProtein
- 3gCarbs
- 22gFats
💡 Tips
Using fresh pork ensures a better taste.You can substitute soy sauce for a low-sodium version for a low-carb diet.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.