Potato and Egg Fried Rice
Cost $6.0, save $4.5
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $6.0
Potato and Egg Fried Rice
Cost $6.0, save $4.5
Source: Recommended by CookPal
- 20 Min
- 2 Servings
- $6.0
INGREDIENTS
Main Ingredients
- 🥔 2 potatoes (small)
- 🥚 2 eggs
- 🍚 2 bowls of rice
- 🧂 1/2 teaspoon salt
- A pinch of pepper
- 1 tablespoon vegetable oil
STEPS
1
Cut potatoes into small cubes and prepare.
2
Add oil to a frying pan and first stir-fry the potatoes.
3
Once the potatoes are cooked, crack eggs into the pan and stir-fry together.
4
Add the rice and stir-fry while seasoning with salt and pepper.
5
Serve the completed fried rice on a plate.
NUTRIENTS
Per 1 serving🔥
450
Calories
- 14gProtein
- 70gCarbs
- 10gFats
đź’ˇ Tips
If you'd like more protein, try stir-frying with chicken or pork.Using brown rice instead of white rice increases dietary fiber.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.