CookPal AI
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Potato and Egg Toast

Cost $7, save $10

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $7

INGREDIENTS

  • Vegetables

    • 🥔 1 potato (boiled and mashed)
    • 🧅 1/4 onion (chopped)

  • Eggs and Bread

    • 🥚 2 eggs
    • 🍞 2 slices of toast bread

STEPS

1

Mix boiled potatoes and chopped onions, then season with salt and pepper.

2

Add a bit of oil to a frying pan and cook the eggs until half-cooked.

3

Spread the potato mixture on the toast and place the half-cooked eggs on top.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 9g
    Protein
  • 30g
    Carbs
  • 7g
    Fats

đź’ˇ Tips

Suitable as a breakfast loved by kids.You can add cheese on top of the bread for extra flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.