CookPal AI
recipe image

Potato Bacon Gratin

Cost $12, save $8

Source: Recommended by CookPal

  • 40 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Vegetables

    • 🥔 3 potatoes (peeled and sliced)
    • 🥕 1 carrot (sliced)

  • Meat

    • 🥓 4 strips of bacon (finely chopped)

  • Dairy

    • 🥛 1 cup of milk

  • Others

    • 🥚 1 egg

STEPS

1

Preheat the oven to 180°C.

2

Slice the potatoes and carrots, then blanch them in boiling water for 5 minutes and drain.

3

Cook the bacon in a pan until crispy and drain the excess fat.

4

In a bowl, mix milk and egg and season with salt and pepper.

5

Layer potatoes, carrots, and bacon in a baking dish, pour the milk mixture over, and bake for 25 minutes.

6

Remove the gratin from the oven, let it cool slightly, and serve.

NUTRIENTS

Per 1 serving

🔥

320

Calories

  • 12g
    Protein
  • 40g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

You can substitute bacon with ham or sausage.Sprinkle cheddar cheese for extra flavor.Slice the potatoes uniformly for even cooking.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.