
Potato Kinpira
Cost $5, save $10
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $5
Potato Kinpira
Cost $5, save $10
Source: Recommended by CookPal
- 10 Min
- 2 Servings
- $5
INGREDIENTS
Vegetables
- 🥔 1 potato, julienned
- 1 bell pepper, julienned
- 🥕 1/4 carrot, julienned
Seasoning
- 🌰 1 tsp sesame seeds
- 1 tbsp sesame oil
- 1 tbsp sake
- 🍬 1 tsp sugar
- 2 tbsp soy sauce
STEPS
Julienne the potato and soak it in water to remove excess starch. Drain well. Julienne the carrot and bell pepper.
Heat sesame oil in a frying pan over medium heat. Add the potato and carrot, and stir-fry for 4–5 minutes. Then add the bell pepper and stir-fry for another 2–3 minutes.
Add the seasoning ingredients (sake, sugar, soy sauce) and cook until the vegetables are well coated. Sprinkle sesame seeds on top and serve.
NUTRIENTS
Per 1 serving🔥
150
Calories
- 3gProtein
- 20gCarbs
- 7gFats
đź’ˇ Tips
This dish can be stored in the fridge for up to 3 days.You can substitute bell pepper with other vegetables like zucchini or green beans.Serve as a side dish or use it as a filling for bento boxes.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.