CookPal AI
Potato Nachos

Potato Nachos

Cost $10, save $7

Source: Recommended by CookPal

  • 35 Min
  • 5 Servings
  • $10

INGREDIENTS

  • Main

    • 🥔 6 small red potatoes, skins on (1 pound)
    • 2 teaspoons vegetable oil or cooking spray
    • 🦃 8 ounces lean ground turkey (15% fat or less)
    • 1/2 teaspoon chili powder
    • 🧀 1/2 cup reduced-fat shredded cheddar cheese

  • Toppings

    • 1 cup shredded lettuce
    • 🍅 1 tomato, diced
    • 🥒 3/4 cup peeled and diced cucumber
    • 1 tablespoon chopped cilantro
    • 3/4 cup salsa

STEPS

1

Wash hands with soap and water.

2

Slice potatoes into small circles about 1/4 inch thick.

3

Lightly coat the potato slices with oil (or spray for 3 seconds with cooking spray).

4

Arrange slices on a baking sheet in a single layer. Bake in the oven at 450 °F for 25 to 30 minutes, depending on desired darkness.

5

Meanwhile, add ground turkey and chili powder to a skillet. Cook, stirring over medium heat (300 °F in an electric skillet) for 8 to 10 minutes or until turkey browns.

6

Remove potatoes from the oven.

7

Transfer baked potatoes to an oven-safe dish. Top with turkey and sprinkle with cheese. Put back in the oven to melt the cheese, about 2 minutes.

8

Remove from oven and top with lettuce, tomato, cucumber, cilantro, and salsa.

NUTRIENTS

Per 1 serving

🔥

302

Calories

  • 16
    Protein
  • 39
    Carbs
  • 10
    Fats

💡 For more flavor, marinate the turkey with spices beforehand.You can use sweet potatoes instead of red potatoes for a unique taste.Add jalapeños or hot sauce for a spicy kick.If you’re on a vegetarian diet, substitute the turkey with seasoned black beans.