CookPal AI
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Potato Salad with Mayonnaise Flavor

Cost $5, save $3

Source: Recommended by CookPal

  • 20 Min
  • 3 Servings
  • $5

INGREDIENTS

  • Wild Vegetables

    • 🥔 2 medium-sized potatoes
    • 🥕 1/2 carrot (thinly sliced)
    • 🥒 1/2 cucumber (sliced into rounds)

  • Seasonings

    • 3 tablespoons mayonnaise
    • 🧂 1/4 teaspoon salt
    • A pinch of black pepper

STEPS

1

Peel the potatoes and cut them into bite-sized pieces.

2

Boil water and cook the potatoes for about 10 minutes until they are soft.

3

Remove the boiled potatoes from the pot into a bowl and let them cool slightly.

4

Cut the carrot and cucumber. Lightly sprinkle salt on the cucumber and drain the water.

5

In the bowl, combine potatoes, carrots, and cucumbers with mayonnaise, salt, and black pepper.

6

Chill it in the fridge for a while before serving.

NUTRIENTS

Per 1 serving

🔥

180

Calories

  • 3g
    Protein
  • 25g
    Carbs
  • 7g
    Fats

đź’ˇ Tips

For extra flavor, consider adding ham or corn according to your taste.Using low-fat mayonnaise can help reduce calories.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.