CookPal AI
recipe image

Potato Seaweed Soup

Cost $3, save $5

Source: Recommended by CookPal

  • 60 Min
  • 1 Servings
  • $3

INGREDIENTS

  • Main Ingredients

    • 1.5g dried seaweed
    • 🥔 40g potato, peeled and diced
    • 🧄 1g minced garlic
    • 1g sesame oil
    • 2g soy sauce
    • đź’§ 300ml water

STEPS

1

Prepare all ingredients.

2

Soak dried seaweed in water, then drain and remove excess moisture.

3

Peel the potato and cut it into bite-sized pieces.

4

Heat sesame oil in a pot and stir-fry the soaked seaweed briefly.

5

Add water to the pot and bring to a boil.

6

Once boiling, add the diced potatoes and cook until tender.

7

Season the soup with soy sauce to taste.

8

Add minced garlic and simmer for a few more minutes before serving.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 3g
    Protein
  • 20g
    Carbs
  • 2g
    Fats

đź’ˇ Tips

Use fresh potatoes for better texture and flavor.You can substitute soy sauce with salt if preferred.Serve hot for the best taste and comfort.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.