CookPal AI
Pumpkin Cobbler

Pumpkin Cobbler

Cost $8, save $6

Source: Recommended by CookPal

  • 50 Min
  • 8 Servings
  • $8

INGREDIENTS

  • Base Ingredients

    • Cooking spray
    • 🍚 ½ cup white sugar
    • 🥚 2 large eggs, beaten
    • 🎃 1 (15 ounce) can pumpkin puree
    • 🥛 ¾ cup evaporated milk
    • 1 teaspoon orange extract
    • 🧂 1 teaspoon ground cinnamon
    • ½ teaspoon ground ginger
    • ¼ teaspoon ground cloves
    • 🧂 ¼ teaspoon salt
    • 1 (9 ounce) package yellow cake mix
    • 🧈 ¼ cup unsalted butter, melted

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C) and prepare an 8-inch square baking dish with cooking spray.

2

Whisk together sugar and eggs in a bowl until light and fluffy.

3

Mix pumpkin puree, evaporated milk, orange extract, cinnamon, ginger, cloves, and salt into the bowl.

4

Pour the mixture into the prepared baking dish.

5

Sprinkle the yellow cake mix evenly over the mixture.

6

Drizzle melted butter over the top of the cake mix.

7

Bake in the oven until the pumpkin cobbler is set and the topping is golden brown, approximately 50-60 minutes.

NUTRIENTS

Per 1 serving

🔥

306

Calories

  • 5
    Protein
  • 44
    Carbs
  • 13
    Fats

💡 Serve with vanilla ice cream or homemade whipped cream for added indulgence.Let the cobbler cool slightly before serving to allow it to set.Add some chopped nuts or raisins to the topping for extra texture.