CookPal AI
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Pumpkin Halloween Cookies

Cost $5, save $10

Source: Recommended by CookPal

  • 120 Min
  • 4 Servings
  • $5

INGREDIENTS

  • Dry Ingredients

    • 150g pancake mix

  • Vegetables

    • 🎃 100g pumpkin

  • Oils and Fats

    • 1 tbsp salad oil
    • 🧈 50g unsalted butter

  • Sweeteners

    • 🍬 50g sugar

  • Eggs

    • 🥚 1 egg yolk

  • Flavorings

    • 5 drops vanilla essence

STEPS

1

Prepare a baking tray with parchment paper. Sift the pancake mix and bring butter to room temperature.

2

Remove seeds and pulp from the pumpkin, cut into small pieces, and microwave for 4.5–5 minutes until soft. Mash the pumpkin and mix with salad oil until smooth.

3

In a separate bowl, cream the butter until smooth, then mix in sugar until pale and fluffy.

4

Add egg yolk and vanilla essence, mixing well after each addition. Combine with the mashed pumpkin mixture and sifted pancake mix to form a dough.

5

Roll the dough between two sheets of plastic wrap to 3–4mm thickness. Chill in the refrigerator for 1 hour.

6

Cut out shapes using cookie cutters and place on the prepared baking tray. Bake at 160°C for 10 minutes.

NUTRIENTS

Per 1 serving

🔥

150

Calories

  • 2g
    Protein
  • 20g
    Carbs
  • 8g
    Fats

💡 Tips

Use Halloween-themed cookie cutters for festive shapes.Store cookies in an airtight container to maintain freshness.You can substitute pumpkin with sweet potato for a different flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.