
Quiche-Style Cups with Bacon, Sausage, and Eggs
Cost $10, save $6
Source: Recommended by CookPal
- 20 Min
- 4 Servings
- $10
Quiche-Style Cups with Bacon, Sausage, and Eggs
Cost $10, save $6
Source: Recommended by CookPal
- 20 Min
- 4 Servings
- $10
INGREDIENTS
Meat
- 🥓 Bacon 100g (finely chopped)
- Sausage 150g (finely chopped)
Dairy
- đź§€ Cheese 80g (shredded)
Eggs
- 🥚 Eggs 6
STEPS
1
Preheat the oven to 180°C.
2
Fry the bacon in a pan, then add the sausage and continue frying.
3
Crack the eggs into a bowl and mix in the cheese. Add the bacon and sausage, and blend lightly.
4
Pour the egg mixture into cupcake molds and bake for 20–25 minutes.
5
Remove the quiche-style cups from the oven, allow them to cool, and serve.
NUTRIENTS
Per 1 serving🔥
320
Calories
- 22gProtein
- 3gCarbs
- 25gFats
đź’ˇ Tips
Greasing the cupcake molds makes it easier to remove the cups.Add vegetables for a delicious variation.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.